Duck ragout

€ 13,90

Duck ragù, delicate and light, is one of the most popular Mantuan specialties in combination with all types of pasta, especially the short and striped one.

More informations

• Ingredients: duck meat, carrot, celery, onion, patato, salt, pepper, aromatic herbs, white wine (may contain sulphites), vegetable broth (water, carrot, celery, onion, salt).
 
• Allergenes: celery and products thereof.
 
• How to store: store at room temperature in a cool, dry place. Avoid direct exposure to light or heat sources. Once opened, store in the refrugerator at +4°C.